1962Joyce Farms, family-run for three generations
Nothing Added. Ever.No antibiotics, no growth stimulants, nothing artificial
Pasture-RaisedSmall family farms; the Heritage Black is hand-processed and air-chilled
Nov 19–25Pickup window at the Shoppe, 11AM–6PM
Heritage black turkeys foraging on pasture at golden hour in front of a weathered barn

Why Joyce Farms

Raised slow. Raised right.

Joyce Farms has been a family company in North Carolina since 1962, supplying the chefs and butchers who lead with flavor. Their turkeys grow up on the pastures of small family farms, on an all-vegetable diet, with no antibiotics and no growth stimulants — and every bird is traceable back to the farm that raised it.

Their birds sold out completely last season. We reserve ours early so Pensacola doesn’t miss out.

  • Pasture-raised on small family farms
  • Heritage Black: hand-processed and air-chilled — no added water
  • USDA-inspected, BRC AA–certified facility
  • Fresh for the holiday, never frozen for pickup

The Heritage Black

An old-world bird for the center of the table.

The Heritage Black is a slow-grown, old-world breed — richer in flavor and firmer in texture than any supermarket turkey. Each one is hand-processed and air-chilled, never water-plumped. It’s built for a simple, classic roast that lets the meat lead. Season it, roast it with care, and let the bird do the work.

Prefer a familiar, all-natural bird at a friendlier price? The Naked Turkey is the same “nothing added” standard in a broad-breasted turkey, in sizes from 10 to 24 lb. Feeding a smaller table? The Naked comes as a bone-in breast too.

Heritage breeds have dark plumage, so you may see small dark spots on the skin. That’s normal and doesn’t affect quality, flavor, or safety.

A roasted heritage turkey partly carved on a dark platter with rosemary and a carving knife

This Year’s Birds

Pick your turkey.

Priced by the pound. Choose a weight range and we’ll reserve a bird in that range; the final price is by actual weight at pickup.

Joyce Farms

Naked Turkey

Whole turkey

$5.99per lb

  • 10–14 lb
  • 16–20 lb
  • 20–24 lb

All-natural, nothing added, in the sizes a big table needs. The best turkey most people have never had.

Reserve This Bird

Joyce Farms

Naked Bone-In Breast

Bone-in breast

$8.99per lb

  • 10–12 lb only

The all-natural Naked turkey for a smaller gathering or a white-meat crowd. Roasts in a fraction of the time.

Reserve This Bird

Ellington Farms

Turkey Breast

Breast only

$6.99per lb

  • 10–12 lb only

A quality all-natural breast at a friendlier price. Simple, dependable, and easy to carve.

Reserve This Bird

How It Works

Three steps to the table.

Reserve online

Pick your bird, a weight range and a pickup time below. It takes a minute, and nothing is charged online.

We call for the deposit

A $25 deposit per turkey holds your order. The counter will call to take it by card, or stop in and pay it in person.

Pick up fresh, Nov 19–25

Your turkey is weighed at pickup and you pay the balance by the pound. Then it’s all yours.

Turkey Pre-Order

$25 deposit per turkey  |  Final price by weight  |  Pickup Nov 19–25
We accept cash, EBT, and all major credit cards — balance due at pickup

Estimated total $0.000 turkeys · final price by actual weight, balance paid at pickup

A $25 deposit per turkey confirms your order — we’ll call you to take it by card, or pay at the counter.

Requested weight is a preference; actual turkey weight determines the final price. Orders are confirmed once the deposit is received. Quantities are limited — order early.

2405 Langley Avenue, Pensacola, FL 32504  ·  850-458-8782

Rather talk turkey in person?

Come by the counter — open daily 8AM–6PM at 2405 Langley Ave — or call and we’ll reserve one over the phone.

Call Directions